The Cattle Call – Matt Chernus from Grill ‘Em All

The Cattle Call – Matt Chernus from Grill ‘Em All

The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse.

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Matt Chernus (alias Matt Wroth, Future of America, Post-Teen Sensation) is a heck of a guy. A former pro wrestler, dealer of vintage rock paraphernalia , music mag scribe, drink pusher and strip club employee; Chernus now co-owns the burger machine known as Grill Em All. He is still wrestling the hearts of Los Angeles and preparing further domination of the culinary community of Alhambra, CA. Come visit him and listen to eighties metal titans Bang Tango at 19 East Main Street.

Name: Matt Chernus

Website: http://grillemallburgs.com – still being updated/created

Where do you live: Los Angeles, CA on the wrong side of the burger truck

Favorite style of Burger: in your face gastro-destructo mega tron burger…AKA medium rare with cheese and stuff

Favorite Childhood Burger: Wendys Jr. Bacon Cheeseburger

Burger that haunts your dreams at night: All of ours…it’s a 24/7 love affair

What is the one Burger you’ve always wanted to try but still have not: The Wendys burger with Foie Gras in that was only for sale in Japan

The secret to making a great Burger: Fill it with extreme amounts of love and a hint of hate

Under no circumstances whatsoever, what should NEVER be put on a Burger: over cooking

If you could eat any Mythical Creature which would it be: Unicorns that have bred with Freddy Krueger or a CHUD (Canibalistic Humanoid Underground Dweller)

If you could have a Burger with anyone alive, or dead, fictional or real, who would it be and where would you take them: Lemmy from Motorhead…I would have him pick me up at my place and go to Grill Em All in Alhambra. After that he could buy me drinks at the Rainbow Bar and Grill before driving me back home again.

Name one Burger in LA that for once, people should get off a plane and go eat instead of In-N-Out: Apple Pan on the west side of LA

 

Check out The Cattle Call with Chef Ryan Harkins, the other half of Grill ‘Em All.

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