Burger Conquest is a blog about social media, content and hospitality marketing insights with a serious stream of delicious looking food photos, written by Senior Marketing Executive, Brand Evangelist and food / restaurant influencer, David “Rev” Ciancio.
Click here for David “Rev” Ciancio resume.
ABOUT REV
Rev is a Senior Marketing, Branding and Digital Strategist with 20 years of experience in digital marketing and business development, specializing in hospitality marketing, content and local SEO.
He has led many clients to new levels of local, national and international success in the hospitality, financial service and entertainment sectors. He is also former agency owner as well as a former New York City bar owner.
Rev is an “expert burger taster” and pens hospitality and marketing tips on his Instagram @revciancio as well as his LinkedIn Profile.
He is an author of 6 Recipes for Restaurant Marketing Success, an ebook detailing best practices for restaurant marketing online.
CONNECT WITH REV:
“Expert Burger Taster”
Pingback: A Week In The Life of Grill ‘Em All – Part 4 – The BanHemoth | Burger Conquest
Pingback: About Rev « Reverend David J. Ciancio
Pingback: 4Food – Social Media Week – Eats & Apps – A Food (App) Lovers’ Roundtable | Burger Conquest
Love to buy you lunch and discuss Marky Ramones Pasta sauce. Got time?
Pingback: Burger Conquest Challenge For National Hamburger Month 2011 | Burger Conquest
Pingback: Delicatessen – NearSay Meetup Facebook vs. Twitter, National Hamburger Month | Burger Conquest
Love it! Do you have a favorite burger spot in NYC?
https://burgerconquest.com/the-burger-conquest-best-burgers-in-nyc
Pingback: Big Apple BBQ – When The BBQ Gods Smile Down Upon NYC | Burger Conquest
Loved reading your blog, although now I am seriously craving for some thick, juicy burger!
Pingback: Cookout NYC – An Awesome Day on Governor’s Island | Burger Conquest
Pingback: White Hut – Fresh Fast Food The Way It Was Intended | Burger Conquest
Pingback: The Rev Picks His Top Ten Album Covers of All Time « Features « Metal Band Art
Pingback: Bacon and Booze Recipe for Champions
Pingback: Cheers To Burgers and Beers – Get Tickets To The NY Food Film Fest | Burger Conquest
Hi Rev,
Reason for this email is to reach out and see if we can potentially work together.
We support several burger establishments here in NYC with their online ordering platforms for their website.
Most notably: bareburger.com who is opening all over the city.
It would be great to connect to see if there are any ways that I can share some ideas with you.
Let me know a good time/place for you.
Best,
Ari
Pingback: Rosemary Meatballs in Bacon Grease
Pingback: Social Media Made Easier Through Burgers | Burger Conquest
Pingback: In-N-Out Burger – Eat Burgers And Become a Social Influencer | Burger Conquest
Pingback: Social Media Through Burgers & The Rev Meter for Social Community | Food+Tech Connect
I don’t care where the burger comes from it HAS to be 80% or it must contain 20% fat. 90% turns out like a hockey puck, or a bloody hockey puck. just sayin’
Pingback: Secret Tacos are Hiding in Hell’s Kitchen | The Bloggery by Underground Eats
Pingback: Friendly’s Burger Bash – Think You Can Build The Best Burger Ever? | Burger Conquest
Pingback: Burger Land Viewing Party with Burgers and $10 Weyebacher Tasting | Burger Conquest
Pingback: Idle Hands Bar – Welcome Chef Dennis and a House Ground Burger | Burger Conquest
Pingback: Minetta Tavern – This Is One of the Best Burgers Ever | Burger Conquest
Pingback: Burger Lift Gourmet Burger Tasting | BURGER LIFT
Pingback: NEW YORK BEST WINGS FESTIVAL TO DRAW FLOCKS OF FANATICS AND FOODIES AS CONEY ISLAND BREWING COMPANY SIGNS ON AS OFFICIAL BEER | Rick Eberle
Pingback: Celebrity Chef Chris Santos Announced as Ambassador of The New York Best Wings Festival in Westbury, NY on June 7th - SpotOnMagazine
Pingback: Yeah! Management – YEAH! MANAGEMENT